Vietnam CE Luncheon | A Rapid Escalation of U.S. China Trade War – Impacts on Vietnam

23 July 2018, Monday (11:45 – 13:15)
Liberty Central Saigon Riverside Hotel, Ho Chi Minh City
After months of skirmishes, the threat of trade war between the world’s two largest economies moves closer to reality. The impacts of a full-blown trade war’s eruption on this scale are bound to be felt across the globe at the best of times. With high levels of integration in supply chains, there are few players in Asia, including Vietnam, that would remain unaffected.
To answer the pressing concerns regarding the current trade tensions, we have invited Mr. Xu Sitao from Deloitte China to share his opinion on:
– A rapid escalation of U.S. China Trade War and Global repercussions (with a focus on Vietnam);
– China One Belt One Road initiative;
– What Vietnam can learn from China’s economic development and trajectory;
Join us to listen to our expert, share your view and network with fellow CFA charter holders and like-minded professionals.
*Please note the views expressed in this event are those of our guest speaker and do not necessarily reflect the views of CFA Community Vietnam.”

Xu Sitao
Chief Economist and Partner, Deloitte China
Xu Sitao is spearheading the economic and industry research at Deloitte. He possesses a strong track record as an economist and advisor for notable organizations across Asia including the Economist Group, ICBC, Societe Generale, Standard Chartered Bank and Standard and Poor’s Group. He is also a well-known writer, guest speaker and guest professor of economic topic in China.

12:00 – 12:55 Lunch and Seminar
12:55 – 13:15 Closing Remarks and Networking
Attire: Business CasualFees:
Early Bird discounted price on or before 13 July 2018, 23:59 ICT
CFA Institute Members: Free-of-charge
CFA Program Candidates: VND250,000
Public: VND400,000
Standard Price
CFA Institute Members: VND150,000
CFA Program Candidates: VND350,000
Public: VND550,000
Join us! Don’t miss this great opportunity. Seats are limited and available on a first-come, first-served basis